Mon khai vi.
Spring Rolls
Goi cuon. 2 pieces. Shrimp, pork, lettuce, basil, and vermicelli rolled in rice paper with peanut dipping sauce.
$6.00 |
Egg Rolls
Cha gio. 2 pieces. Deep-fried pastry wrap spring rolls with pork, cabbage, and carrot sauce or fish sauce.
$6.00 |
Com. Add egg for an additional charge.
Stir Fry with Vegetables Rice Plate
Com ga, heo, tom, chay xao rau. Stir fry choice of chicken, pork, shrimp, or vegetarian with vegetables over white rice.
$13.95 |
Fried Chicken Rice Plate
Com dui ga chien xoi mo. marinated quartered chicken leg served with white rice tomato, cucumber, pickle, and fish sauce.
$13.95 |
Dac san khac.
Chicken Egg Noodles
Mi ga. Egg noodle soup served with chicken, beansprouts, leeks, and lettuce.
$12.00 |
House Special Vietnamese Crepe
Banh xeo thap cam. Vietnamese crepe stuffed with pork, chicken and shrimp bean sprouts, turmeric scallions, and onions with fish sauce.
$14.00 |
Pho.
Noodle Soup
Pho. Vietnamese noodle beef soup served with fresh basil leaves, bean sprouts, jalapeno peppers, lime, sliced onions, scallions, Sriracha, and hoisin sauce. Add-ons for an additional charge.
$11.00 |
Vegetarian Pho
Pho chay. Vegetable noodle soup served with broccoli, carrots, cabbage, and tofu.
$12.00 |
Thuc uong.
Iced Espresso
Ca phe da.
$5.00 |
Soy Bean Milk
Sua dau nanh.
$2.00 |